Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, sausage and bean casserole slow cooker. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage and Bean Casserole Slow Cooker is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sausage and Bean Casserole Slow Cooker is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Prepare 8 sausages
- Prepare 2 can baked beans in sauce
- Take 1 can chopped tomatoes
- Make ready 1 large onion, chopped
- Take 1 can hot dogs
- Make ready 1 can butter beans or any other you like
- Take 20 medium mushrooms chopped
- Take 4 tbsp brown sugar
- Prepare 1 tsp smoked paprika
- Get to taste mixed herbs
- Get to taste salt and pepper
- Get 1 tsp chilli powder
- Take 5 slice Bacon chopped
- Take 1 1/4 can sun dried tomato paste or to taste
- Make ready 1 tbsp ready made English mustard
Steps to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that’s going to wrap this up with this special food sausage and bean casserole slow cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
