Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice withbeef stew and black beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried rice withbeef stew and black beans is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried rice withbeef stew and black beans is something which I’ve loved my entire life.
Ground beef and black beans are seasoned with chili powder, garlic, onions, tomatoes, and bell peppers. Serve with rice for a tasty (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Ground beef and black. Hello guys, I hope you like this video.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice withbeef stew and black beans using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried rice withbeef stew and black beans:
- Prepare rice
- Prepare black beans boiled and cooked
- Prepare large potatoes-peeled not sliced
- Prepare beef chopped in medium sized cubes
- Take large tomatoes chopped
- Prepare medium sized onion chopped
- Prepare dhania chopped
- Get grated carrots medium sized
- Get Garlic
- Take Salt
Most people won't think twice about serving basic cornbread when is on Rice with Black Beans. These are two brands of pre-cooked black beans that I like, both organic and salt-free. Eden doesn't use BPA in their cans of beans, a toxic substance typically used as a preservative in aluminum can linings. To make my favorite Cuban food, I always use the best rice.
Instructions to make Fried rice withbeef stew and black beans:
- Fry onions until they start browning and add 4 glasses of water. Add salt to taste and bring it to a boil.
- Wash and add the rice into the boiling water and cover and allow it to cook. The rice is done when the water dries off. Allow the rice to simmer.
- Wash your beef and simmer it in medium temperature.
- To the beef, add the chopped garlic and allow it to simmer. Add chopped onions and tomatoes, salt to taste and cover and leave it for 3 min.
- Add a bit of water, and some cooking oil and the chopped dhania and cover.
- After some 4-5min, add your peeled potatoes and stir. Add enough water and cover and allow it to cook.
- To another sufuria, fry some onions. Add the grated carrots and allow them to cook. Add the black beans, salt to taste and cover. After 2 min add some water and cover and allow to cook.
- Serve hot with your already made kachumbari with your desired design. Icecold blended juice would go great with the meal.
- Enjoy!
Traditional Mexican Rice - stewed tomato sauce in toasted white rice simmered with smoky spices. This Cuban black beans and rice dish cooking together with the savory hints of pork. Black Beans and Rice - one of the best side dishes ever that's easy to prepare yet very versatile. Can be thrown together as a side to your favorite meat. Black beans and rice is a classic dish from Latin American cuisine with different variations from country to country.
So that’s going to wrap it up for this special food fried rice withbeef stew and black beans recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
