Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chanki dhebri(gujarati recipe). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chanki Dhebri(Gujarati recipe) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chanki Dhebri(Gujarati recipe) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chanki dhebri(gujarati recipe) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chanki Dhebri(Gujarati recipe):
- Get 1 cup Wheat flour
- Take 2 tsp Bajra flour
- Get 1 tsp gram flour
- Take 1 tsp Semolina
- Prepare 1/2 bowl chopped spinach
- Get 1/2 tsp Parsley
- Prepare 1/2 tsp White sesame
- Prepare 1/2 tsp Black pepper powder
- Get 1/2 tsp red chilli powder
- Take as per taste Salt
- Make ready 1/2 tsp Coriander powder
- Get 1/2 tsp Lemon juice
- Get 1/2 teaspoon Sugar
- Make ready 1 tsp oil (for moin)
- Take as required Water
- Make ready For For serving:
- Prepare as required Dahi
Instructions to make Chanki Dhebri(Gujarati recipe):
- First of all take a big bowl and add wheat flour, bajra flour, gram flour, and semolina.
- Then add chopped spinach, parsley, white sesame, black pepper powder, Red chilli powder, salt, coriander powder, lemon juice, sugar, and add oil for moin.
- Then mix to all ingredients and make a dough as a Puri dough.
- Then after make a chankies of the dough means make a Puris but puris must be thick. Then shallow fry both sides to spread oil and shallow fry on slow flame.
- Shallow fry all chankies and serve with dahi.
So that’s going to wrap it up for this exceptional food chanki dhebri(gujarati recipe) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!