Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, skillet slow oven cooked spare ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Skillet Slow Oven Cooked Spare Ribs is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Skillet Slow Oven Cooked Spare Ribs is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook skillet slow oven cooked spare ribs using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Skillet Slow Oven Cooked Spare Ribs:
- Make ready 1 Pork Spare Rib Rack
- Make ready Dry Rub
- Get 3 tbsp brown sugar
- Get 1 1/2 tbsp paprika
- Get 1 1/2 tbsp salt
- Prepare 1 1/2 tbsp ground black pepper
- Take 1 tsp garlic powder
- Prepare 1 pinch cinnamon
Steps to make Skillet Slow Oven Cooked Spare Ribs:
- First mix together dry rub ingredients
- Massage rub all over the rack of ribs cover and let it sit over night if possible
- Cut the rack in half to fit into skillet
- Heat over to 250° F
- Place the skillet with ribs in the oven and cook for 2 1/2 hours
- Flip rack and cook for an additional 30 minutes
- Voilà (wallha) your done & they are amazing!
So that’s going to wrap it up with this special food skillet slow oven cooked spare ribs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
