Easy Hot Fudge Sauce
Easy Hot Fudge Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy hot fudge sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Hot Fudge Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Hot Fudge Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy hot fudge sauce using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Hot Fudge Sauce:
  1. Prepare 2 tablespoons butter
  2. Get 1/4 cup unsweetened cocoa powder
  3. Take 2/3 cup heavy cream (see note)
  4. Take 1/4 cup packed light brown sugar
  5. Take 1/2 cup light corn syrup
  6. Prepare 1/4 teaspoon salt
  7. Get 1 cup semi or milk chocolate chips
  8. Make ready 1/2 teaspoon vanilla
Steps to make Easy Hot Fudge Sauce:
  1. Over medium heat, melt butter in saucepan.
  2. Add brown sugar, cocoa powder, corn syrup, salt and heavy cream.
  3. Stir and when mixture starts to bubble, reduce to a low simmer and cook for 5 minutes, stirring often.
  4. After 5 minutes, remove from heat and add chocolate chips and vanilla.
  5. Stir until melted and smooth.
  6. Cool slightly and pour into glass jar with tight fitting lid.
  7. Serve warm or room temperature.
  8. Reheat in microwave in 20 second intervals stirring after each one.
  9. Keeps in fridge for 1 month covered tightly.
  10. Notes: Can use half and half, whole milk or evaporated milk. Heavy cream makes it richer. Also can use dark or bittersweet chocolate. Enjoy!

So that’s going to wrap this up for this exceptional food easy hot fudge sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!