Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried rice and chicken with coleslaw. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Brined, fried chicken thighs in soft toasted buns with cole slaw. All products linked here have been independently Stir-fried rice noodles with shrimp, pork, and vegetables. Make this chicken fried rice your main dish or serve it as a side along with one of my other tasty Chinese recipes.
Fried Rice and Chicken with coleslaw is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Fried Rice and Chicken with coleslaw is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried rice and chicken with coleslaw using 17 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice and Chicken with coleslaw:
- Get 7 cups rice
- Get 1 cup peas
- Prepare 2 big size of green pepper
- Make ready 2 handful green beans
- Get 10 big sized carrots finely shredded
- Make ready 1 medium sized cabbage finely shredded
- Make ready 2 big sized fresh tatashe (pepper)
- Take 20 cl vegetable oil
- Prepare 1 table spoon of thyme
- Make ready 2 big sized onions chopped
- Take 1 full chicken (shredded)
- Prepare 1 table spoon full of turmeric powder
- Prepare 3 cubes seasoning (Royce)
- Prepare to taste Salt
- Prepare cow liver (quarter kg)
- Get 2 bulbs of spring onions (chopped)
- Prepare 1 table spoon or powdered pepper
Served with fragrant rice and signature coleslaw. Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. Heat oil in same skillet; add onion and saute until soft.
Steps to make Fried Rice and Chicken with coleslaw:
- Wash the chicken and put in a pot.
- Add one cube of seasoning
- Add one tablespoon of turmeric powder
- Add salt to taste
- Add a cup of water and allow to steam until it becomes tender.
- Separate the chicken from the stock and fry the chicken until it is golden brown.
- Wash the rice thoroughly and put in a pot. Add the meat stock and a little water and allow to cook until the water is dried.
- Set your cooking pot on fire and allow to dry
- Pour about 20cl of vegetable oil and allow to heat
- Add the sliced onions and stir. Add the chopped green beans, peas, tatashe, green pepper, powdered pepper, thyme, turmeric and cow liver.
- Continue to stir as you add each ingredient one after the other until the colour is right.
- Add the cooked rice and stir until the mixture is even.
- Cover the pot and allow to cook for 10 to 15 minutes and you are done with the fried rice.
- Wash the shredded cabbage and carrots thoroughly and put in a basket allow the water to drain.
- Serve the fried rice and chicken with the coleslaw.
Then add rice, soy sauce, pepper and chicken. Fried Chicken with fried Potato and Ketchup, Current Price. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. From boiling the rice and choosing your wok to preventing sticky rice and getting the temperature right.
So that’s going to wrap it up with this special food fried rice and chicken with coleslaw recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!