Oyster Omelette with Bean Sprouts
Oyster Omelette with Bean Sprouts

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oyster omelette with bean sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oyster Omelette with Bean Sprouts is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Oyster Omelette with Bean Sprouts is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oyster omelette with bean sprouts using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oyster Omelette with Bean Sprouts:
  1. Take 100 grams oyster meat without shell
  2. Take 1 bean sprouts
  3. Take 2 piece eggs, beaten
  4. Prepare 1 stick green onions
  5. Make ready 4 clove garlic
  6. Take 2 tbsp starch
  7. Take 1 tbsp all-purpose flour
  8. Make ready 10 tbsp water
  9. Make ready 1 tsp soy sauce
  10. Make ready salt
  11. Take ground black pepper
  12. Get 5 tbsp vegetable oil
Steps to make Oyster Omelette with Bean Sprouts:
  1. In high heat, heat vegetable oil and stir fry onion, garlic, oysters and bean sprouts.
  2. While frying，in bowl，dissolve starch and flour with water. Stir in the beaten eggs and season with soy sauce, salt and pepper to taste
  3. Let the water from the oyster and sprouts completely evaporated without burning. Turn to medium heat and then add the egg mixture to the stir fried mix.
  4. Let one side cook then carefully flip to cook the other side. (Like a pancake). Serve hot with chilli sauce dipping.

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