Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cornflakes chivda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
cornflakes chivda or cornflakes mixture video recipe finally, enjoy corn flakes chivda with hot masala tea or store in airtight container. Cornflakes chivda recipe - easy to prepare step by step recipe of cornflakes chivda. Today I made these crisp makai chivda and also managed to take step by step pics.
Cornflakes chivda is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cornflakes chivda is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cornflakes chivda using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cornflakes chivda:
- Make ready 200 gm cornflakes
- Get 1/2 cup peanuts
- Prepare Oil for frying
- Make ready to taste Salt
- Prepare 2 tsp sugar powdered
- Prepare 1/2 tsp haldi powder
- Prepare 1 tsp red chilli powder
- Get 10-20 curry leaves
- Take 2 TSP dhanya seeds
- Take 3-4 red dry chilles
A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of hot chai! Immerse one third of the cup of corn flakes into the hot oil. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good.
Instructions to make Cornflakes chivda:
- Take 200 GM corn flakes in large bowl. now deep fry peanut for 20-30 sec in hot oil. Put them to absorbent paper.
- Mix peanut and corn flakes together.
- Now we will prepare a tadka. In tadka pan add 2 -3 tbsp oil. add dhanya, curry leaves and red chillies. After 1-3 min when curry leaves become crisp add haldi and red chilli powder. Cook for 1 min more
- Add tadka to cornflakes and salt to taste as well.
- When the mixture cool off add powdered sugar and now give it resting time of 3-4 hour before serve.
In this innovative Corn Flakes Chivda recipe, crisp-fried corn flakes are combined with crunchy peanuts, chana dal and spice powders to make a really exciting snack, which can. how to make Cornflakes Chivda-A quick and easy snack prepared using dry cornflakes. Add in ground nuts or peanuts and fry until it starts crackling..the dry corn flakes you can use the regular Kellogs unflavored cornflakes as I have haldiram cornflakes mixture recipe,how to make corn flakes mixture,chivda recipe. Here comes "Cornflakes Chiwda / Cornflakes Mixture " to your rescue. Growing up , my mom often made these chiwda but from dried corn flakes. She would deep fry them first.
So that’s going to wrap this up with this exceptional food cornflakes chivda recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
