Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stew with potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This One-Pot Beef Stew makes big flavors with little mess. It's a comforting, delicious meal any day of the week. This beef stew with pan-fried potatoes and bite-sized pieces of tender beef get warm and sweet notes from a touch of cardamom.
Beef stew with potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef stew with potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook beef stew with potatoes using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew with potatoes:
- Prepare beef stewing pieces
- Prepare large onion, chopped
- Get large tomatoes, chopped
- Get garlic, minced
- Make ready rajah curry powder
- Take benny spice
- Make ready salt
- Prepare dried bay leaves
- Take large potatoes, cut into two halves
- Make ready green pepper, chopped
- Prepare dhanya spice
- Take barbecue spice
- Prepare lemon, juiced
- Take water
- Make ready Few leaves fresh parsley
- Prepare oil
The vegetables in this stew include a large sweet potato and frozen peas or green beans, but feel free to use mixed vegetables or corn in the stew instead. Very simple stew that can be cooked on the stove. Add carrots and potatoes, return to oven. This stewed beef recipe is prepared with the most delicious, most aromatic tomato sauce and seasoned with fresh dill.
Steps to make Beef stew with potatoes:
- Marinate beef with all spices, garlic and lemon let it rest for 30 minutes
- Put on the stove for an hour at medium heat and add onion with oil cook for another 30 minutes keep stirring
- Add tomatoes and potatoes and continue to cook
- Keep adding water little by little. Add bay leaves, green pepper and parsley simmer until well cooked
This dish is traditionally made with a cheaper cut of beef, so I use a meat like chuck roast or tri tip, which works very well for this dish. This recipe teaches you how to cook the Stewed Beef with Potatoes & Carrots, which is good for skeleton building-up. This good-looking dish with red, white and brown colors attracts many diners. Beef Stew with Potatoes & Carrots is a popular dish in Northeastern China. Beef stew is famous for being a cold weather comfort food.
So that’s going to wrap this up for this exceptional food beef stew with potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
