Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dhokrey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dhokrey is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Dhokrey is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dhokrey using 48 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dhokrey:
- Get 6 pieces fish
- Prepare 1 egg
- Take 1 tbsp baisen
- Make ready 1 tsp salt
- Take 1 tsp red chilli powder
- Take Oil for fry
- Take Ghosht ka salan
- Prepare 250 gms beef
- Take 2 onion
- Get 2 tsp red chilli
- Make ready Salt as ur taste
- Take 2 tsp dhania powder
- Prepare 4 garlic cloves
- Get 1/2 cup oil
- Make ready 1 tsp sufaid zeera
- Prepare 4 sabit kali mirch
- Get 4 long
- Get 4 choti Elaichi
- Take 4 bari Elaichi
- Make ready 4 tomato
- Take Muthiya
- Get 500 gms bajra aata
- Take Salt as ur taste
- Take 1 tsp red chilli powder
- Make ready 1 tsp ginger garlic paste
- Prepare Pinch haldi
- Get 1 cup oil
- Prepare Sabzi bhoonna
- Prepare Mattar pao
- Prepare Boil white beans
- Take 1 Small cauliflower
- Take 2 bringle
- Take 4 potato
- Get 4 tomato
- Make ready 100 gms seem ki phalli
- Prepare 100 gms lauki
- Make ready 1/2 cup oil
- Get Dhokrey ka bighaar
- Prepare 1 cup oil
- Prepare 1 tsp red chilli powder
- Get Salt as ur taste
- Get 500 gms yogurt
- Prepare 1 small onion
- Make ready 1 tsp sufaid zeera
- Prepare 4 sabit kali mirch
- Get 2 inch ka daar cheeni ka tukra
- Prepare 2 stick curry pattey
- Make ready 4 bari hari mirch
Instructions to make Dhokrey:
- Sb sey phley veggies kaat kar side par rakh lain..
- Fish ke taman ingredients fish mey add kar ke fish fry kar ke side par rakh dain
- Oil garam karain ab humney salan banana hai ghosht ka oil mey pyaz fry kar ke ghosht or taman cheexain daal kar itna paani daalain ke ghosht gal jaye… isko bhoon lain or side par rakhey abhi.. aplog aisa b krsakhtey ke phley sey bacha hoa salan daal dain dhokrey mey…baaz log ghosht add b nahi krtey is mey.
- Bajrey ka aata leya or is ke tamam ajzah is mey add kar ke ghondh leya or kabab shape mey bana leya
- Oil garam karain tomatoes or sb veggies add kar ke masala bhoon lain mattar is mey add nahi krney..sabzi tyar hai
- Ab last process par aain…yaani main process… dhokrey bighaar.. oil garam kiya pyaz fry kiya phr sabit garam masaley curry pattey or bari Hari mirch daali or jab thora kar kara jaye tu 4 glass jitna pani daala salt add kiya lal mirch dahi ghosht ka salan sabzi jo tyar ki thi wo daalain jab pani ko Josh aaye tu muthiya b add krdain or mattar b or boil lobia b…is mey boil chanadaal b dal sakhtey aplog isko thick honey tak pakain dehan rahey muthiya ziyada soft na hojain warna toot jiayegey.
- Lejeye mazedaar dhokrey tyar hai ap fish ke sath serve karain uper hara dhania sey garnish karain
So that is going to wrap it up for this special food dhokrey recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
