Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, herb roasted pork tenderloin. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Herb Roasted Pork Tenderloin is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Herb Roasted Pork Tenderloin is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook herb roasted pork tenderloin using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Herb Roasted Pork Tenderloin:
- Take 1 1/2 lb - 2 pound pork tenderloin(not a loin which differs in cooking time)
- Make ready 1/4 cup olive oil, extra virgin
- Get 1 tbsp dijon mustard
- Make ready 2 tbsp dried parsley
- Take 2 tsp dried basil
- Make ready 1 tsp ground thyme
- Get 2 tsp chopped garlic
- Prepare 1 tsp coarse sea salt
- Get 1 tsp fresh cracked pepper
Steps to make Herb Roasted Pork Tenderloin:
- Combine all ingredients except pork in food processor and run for 30 seconds. Coat pork completely and allow to marinate for at least an hour.
- Preheat oven at 425.Line a baking pan with foil and place pork and all herbed oil in pan. Cover with foil and bake for 25-30 min.
- Remove top foil and allow to rest for 5 minutes before slicing. When sliced, pour any remaining oil from pan all over pork.
So that is going to wrap this up with this exceptional food herb roasted pork tenderloin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
