Delicious Nikudofu (Simmered Meat and Tofu)
Delicious Nikudofu (Simmered Meat and Tofu)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, delicious nikudofu (simmered meat and tofu). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Delicious Nikudofu (Simmered Meat and Tofu) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Delicious Nikudofu (Simmered Meat and Tofu) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have delicious nikudofu (simmered meat and tofu) using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Nikudofu (Simmered Meat and Tofu):
  1. Get 200 grams Thinly sliced beef (for sukiyaki)
  2. Take 1 block Grilled tofu
  3. Take 1 Green onion or scallion
  4. Take 1 small bag Enoki mushrooms
  5. Get 200 ml Japanese dashi stock
  6. Make ready 2 tbsp Sugar
  7. Prepare 3 tbsp Sake
  8. Make ready 3 tbsp Soy sauce
Instructions to make Delicious Nikudofu (Simmered Meat and Tofu):
  1. Cut the beef and tofu into bite-sized pieces, and cut the green onion diagonally into slices. Cut the roots off the enoki mushrooms, and separate them into pieces.
  2. Add the dashi stock, sugar, sake, and soy sauce into a shallow pot such as frying pan, then bring to a boil. Spread out the beef in the pan and simmer. Place the tofu at the bottom of the pan, and put the beef on top. Cover with a lid, and simmer for 8 minutes.
  3. Add the green onion, and enoki mushrooms, and simmer for another 3-4 minutes, then done. Please sprinkle with shichimi spice if you like, and enjoy.

So that’s going to wrap this up with this special food delicious nikudofu (simmered meat and tofu) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!