泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE
泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
  1. Make ready 300 grams - ground pork
  2. Get 1 box - of basil leaves (sweet basil works too)
  3. Prepare 3 - long beans (cut into 1 inche)
  4. Prepare 2 - chilli padi
  5. Get 2 cloves - shallots (optional)
  6. Prepare 6-8 cloves - minced garlic (optional)
  7. Make ready 1 tablespoon - Soy sauce (I used coconut aminos)
  8. Prepare Half tablespoon - fish sauce
  9. Make ready 2.5 tablespoons - brown sugar (I used cane sugar)
  10. Make ready White pepper
  11. Prepare Sesame oil
Instructions to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
  1. Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
  2. Added in ground pork - stir fry till it's about 70% cooked then add the long beans
  3. Once the pork is about done, start adding seasoning
  4. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
  5. Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if it's too dry or too salty
  6. Then add in the basil and stir fry until the basil is well incorporated and turn darker in colour then off the heat.
  7. Drizzled in the sesame oil on it
  8. In a pot, cook egg noodles.. Drained it once it's cooked
  9. Prepare noodles' gravy (actually same as the seasoning ratio for stir frying the ground pork but omit white pepper)
  10. 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
  11. Stir and mix the noodles and gravy well
  12. Cook 2 sunny Side up 🍳
  13. Plate, serve and enjoy 😋😋

So that is going to wrap this up with this exceptional food 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!