Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tofu and carrot top mushroom. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu And Carrot Top Mushroom is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tofu And Carrot Top Mushroom is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have tofu and carrot top mushroom using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu And Carrot Top Mushroom:
- Take stock of your choice or
- Take 1 cube of vegetable bouillion with 200ml of water
- Take 1 tsp light soy sauce
- Get Carrot and silky egg tofu
- Make ready 1 carrot cut in ring
- Get 1 packages egg tofu cut in ring
- Make ready 1 bunch scallion optional
- Prepare garnish
- Take 1 1/2 tbsp vegetarian mushrooms sauce
Steps to make Tofu And Carrot Top Mushroom:
- boil stock then add carrot and let it simmer for 5 minute till soft
- add tofu simmer another 1 minute
- serve hot.
So that’s going to wrap this up for this exceptional food tofu and carrot top mushroom recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
