Oven-baked Okonomiyaki with Ham & Egg
Oven-baked Okonomiyaki with Ham & Egg

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oven-baked okonomiyaki with ham & egg. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oven-baked Okonomiyaki with Ham & Egg is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Oven-baked Okonomiyaki with Ham & Egg is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have oven-baked okonomiyaki with ham & egg using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven-baked Okonomiyaki with Ham & Egg:
  1. Prepare 2 cups Self-Raising Flour
  2. Take 2 cups Water
  3. Take 4 Eggs *2 Eggs are for topping
  4. Take 1 teaspoon Dashi Power *optional
  5. Make ready *Note: Add as much as you like if you can combine with the batter
  6. Take 1/4-1/2 Cabbage
  7. Prepare 200 g Ham *cut into small pieces
  8. Make ready 1/4-1/3 cup Edamame Beans OR Peas *optional
  9. Prepare Okonomiyaki Sauce
  10. Get Japanese Mayonnaise
Steps to make Oven-baked Okonomiyaki with Ham & Egg:
  1. Preheat the oven to 220°C. Make a batter by mixing Flour, Water, 2 Eggs and Dashi Powder.
  2. Add shredded Cabbage, Ham and Edamame (OR Peas) to the batter, and mix well. You may add more vegetables and other ingredients to it.
  3. Line 1 large baking tray (OR 2 baking trays) with baking paper. Spread the mixture on the tray(s). Spread whisked 2 Eggs on top.
  4. Bake for 15 to 20 minutes until top is browned and the cabbage mixture is well cooked.
  5. Dress with Okonomiyaki Sauce and Japanese Mayonnaise, and enjoy. *Note: Sprinkle Katsuobushi (Bonito Flakes), Aonori OR Benishooga (Pickled Ginger) if you have, but I didn’t haver any of them.

So that is going to wrap this up with this special food oven-baked okonomiyaki with ham & egg recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!