Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mango sandesh. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango Sandesh is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mango Sandesh is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mango sandesh using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango Sandesh:
- Make ready 300 gm chhena
- Get 1 cup ripen mango pulp
- Get 1/2 teaspoon cardamom powder
- Make ready 1/4 cup milk powder
- Prepare Rock sugar powder as per taste
- Make ready Pistachio for garnishing (optional)
Instructions to make Mango Sandesh:
- Mix chhena, mango pulp, milk powder, rock sugar powder well then place it on lower flame gas and keep stirring for atleast 5 mins then add cardamom powder cook for another 1 min or until a dough forms.
- Switch off the flame and let it come to room temperature then shape it as per your preference. Garnish with Pistachio.
- Ready.. (:
So that’s going to wrap this up for this exceptional food mango sandesh recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!