Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, agar agar diet 2: soft kanten (agar) gelée (cancer-fighting?). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Agar Agar Diet 2: Soft Kanten (Agar) Gelée (cancer-fighting?) is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Agar Agar Diet 2: Soft Kanten (Agar) Gelée (cancer-fighting?) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook agar agar diet 2: soft kanten (agar) gelée (cancer-fighting?) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Agar Agar Diet 2: Soft Kanten (Agar) Gelée (cancer-fighting?):
- Get [Kuzu Lemon Gelée]
- Make ready water (or Juice, if you use Juice, please omit suguar)
- Prepare Agar powder
- Prepare Lemon juice
- Prepare sugar (when you are using juice, please omit sugar)
Steps to make Agar Agar Diet 2: Soft Kanten (Agar) Gelée (cancer-fighting?):
- Put all ingredients into a pan and mix them well. Bring it to boil. Then, simmer 1 min, keep stir. Simmer at least 3 mins. If you simmer longer than 3 mins it becomes softer. 3 mins would be the best result. - - In order to make to soft gelée Agar, adding lemon juice and simmer more than 3 mins is essential.
- Pour this gelée on to Tofu with wasabi, baked aubergine, salad, fruit etc as being introduced in the program.
- When you are taking agar agar, please make sure drink plenty of liquid for agar to expand fully in your stomach.
So that is going to wrap it up for this exceptional food agar agar diet 2: soft kanten (agar) gelée (cancer-fighting?) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!