Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef stew with potatoes #4 week challenge#authormarathon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef stew with potatoes #4 week challenge#authormarathon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Beef stew with potatoes #4 week challenge#authormarathon is something that I’ve loved my whole life. They are fine and they look fantastic.
This One-Pot Beef Stew makes big flavors with little mess. It's a comforting, delicious meal any day of the week. This beef stew with pan-fried potatoes and bite-sized pieces of tender beef get warm and sweet notes from a touch of cardamom.
To begin with this particular recipe, we have to prepare a few components. You can cook beef stew with potatoes #4 week challenge#authormarathon using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef stew with potatoes #4 week challenge#authormarathon:
- Make ready meat
- Take Irish potatoes
- Take Tomatoes
- Take Onions
- Prepare Cooking oil
- Get Salt
The vegetables in this stew include a large sweet potato and frozen peas or green beans, but feel free to use mixed vegetables or corn in the stew instead. Very simple stew that can be cooked on the stove. Add carrots and potatoes, return to oven. This stewed beef recipe is prepared with the most delicious, most aromatic tomato sauce and seasoned with fresh dill.
Steps to make Beef stew with potatoes #4 week challenge#authormarathon:
- Cut the meat into sizable pieces the wash then and put them on the jiko to cook for 15 minutes until it's soft
- Chop the onions and tomatoes to ready, fry onions until its golden brown the add tomatoes and allow it to cook
- Fry the meat add it to the mixture of onions and tomatoes, allow it to cook for 3 minutes
- Then it's ready serve it with viazi and juice then enjoy the meal
This dish is traditionally made with a cheaper cut of beef, so I use a meat like chuck roast or tri tip, which works very well for this dish. This recipe teaches you how to cook the Stewed Beef with Potatoes & Carrots, which is good for skeleton building-up. This good-looking dish with red, white and brown colors attracts many diners. Beef Stew with Potatoes & Carrots is a popular dish in Northeastern China. Beef stew is famous for being a cold weather comfort food.
So that is going to wrap it up with this special food beef stew with potatoes #4 week challenge#authormarathon recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
