Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green bean sweet rice w/ egg plus seaweed. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
If you have never tried Egg Fried Rice, this is the time you must give it a try… and to all those who have tried Egg Fried Rice, this is the best version you would ever get believe me. It's simple and no fuss recipe which gives excellent results. Stir-fried rice w/egg, garlic, green curry paste, green beans, egg plant, bell pepper, bamboo shoots, jalapeño & fresh basil.
Green bean sweet rice w/ egg plus seaweed is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Green bean sweet rice w/ egg plus seaweed is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green bean sweet rice w/ egg plus seaweed:
- Take 1 cup sweet rice
- Take 1/2 cup green bean
- Take 2 green onions
- Make ready 2 egg
- Make ready 1 toasted seaweed
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Steps to make Green bean sweet rice w/ egg plus seaweed:
- First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it.
- While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces.
- With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil.
- With nuts, grind them and add with toasted white seasame (optional)
- Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs.
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So that is going to wrap this up with this special food green bean sweet rice w/ egg plus seaweed recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
