Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, dairy and gluten free melktert. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Gluten-Free Melktert (South African Milk Tart) for My Dad. Thanks for always being an amazing, loving, empathetic, and supportive Dad. A Spiced Custard Pie From Africa's Southern Tip. South Africans expect to find melktert at supermarkets, bake sales, church events, bakeries, and celebrations.
Dairy and Gluten free Melktert is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Dairy and Gluten free Melktert is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have dairy and gluten free melktert using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dairy and Gluten free Melktert:
- Prepare 4 Eggs (separated)
- Take 250 ml Sugar
- Get 75 ml Dairy free Margarine (melted)
- Get 250 ml Gluten free Cake Flour
- Make ready 5 ml Baking Powder
- Make ready 1 pinch Salt
- Make ready 1 liter Rice Milk
- Make ready 5 ml Vanilla Essence
- Make ready Ground Cinnamon
The Dairy-Free and Gluten-Free Kitchen by Denise Jardine Author Denise Jardine shows you how to make favorites like pizza, French toast, ice cream and brownies without gluten or dairy. Dairy Free, Gluten Free, Soy Free and Sugar Free Recipes. This collection of recipes features dairy free, gluten free, soy free and refined sugar-free (but naturally sweetened) recipes. This gluten and dairy-free diet plan features tasty recipes and snack ideas to create a balanced day of eating.
Steps to make Dairy and Gluten free Melktert:
- Preheat oven to 180°C.
- Beat egg yellows, sugar and margarine until creamy.
- Sive Gluten free Cake Flour, Baking Powder and salt. Add into egg mixture and mix well.
- Add Milk and Vanilla Essence to egg mixture and mix well.
- Whip egg whites to stiff peaks.
- Fold egg whites into milk mixture.
- Place liquid into a greased 2 liter bowl. Sive over Ground Cinnamon.
- Bake for 40-50min on 180°C.
- Serve warm or cold
This collection of recipes features dairy free, gluten free, soy free and refined sugar-free (but naturally sweetened) recipes. This gluten and dairy-free diet plan features tasty recipes and snack ideas to create a balanced day of eating. Finding gluten-free, dairy-free desserts isn't always easy, but these recipes are. If you've gone through the trouble of knocking gluten and dairy out of your diet, you deserve a sweet reward. Gluten free, dairy free, and low FODMAP.
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