Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, rolled fish sausage and cheese swirls for bento. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Rolled Fish Sausage and Cheese Swirls For Bento is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Rolled Fish Sausage and Cheese Swirls For Bento is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rolled fish sausage and cheese swirls for bento using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rolled Fish Sausage and Cheese Swirls For Bento:
- Make ready 1 slice Sliced cheese
- Take 1 Fish sausage
Instructions to make Rolled Fish Sausage and Cheese Swirls For Bento:
- Peel the plastic casing off from the fish sausage. With a peeler, slice the sausage as though you are peeling off the skin! Make a few long slices.
- Cut the sliced cheese into the same widths as the sausages!
- Place the cheese on top of the fish sausage and roll them up! If the sausage is too long, cut it off, then roll it up, wrap it with plastic wrap and leave it until settled!
- Once it is settled and it does not unroll when you take the plastic wrap off, cut in half and secure the slices with toothpicks!! Decorate it with masking tape to make it fancy!!
So that is going to wrap this up with this exceptional food rolled fish sausage and cheese swirls for bento recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
