Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ramadan special - rose flavoured sandesh. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ramadan Special - Rose Flavoured Sandesh is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Ramadan Special - Rose Flavoured Sandesh is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook ramadan special - rose flavoured sandesh using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ramadan Special - Rose Flavoured Sandesh:
- Make ready 200 gms. Amul Paneer
- Get 4-5 tbsp. powdered brown sugar
- Take 2 tsp. rose water
- Prepare few rose petals, thinly sliced
- Prepare 1 tsp. chopped pistachios
Steps to make Ramadan Special - Rose Flavoured Sandesh:
- 200 gms. Amul Paneer.
- Blend in the mixi.
- Mix along with the sugar and rose essence till smooth.
- Add the finely cut rose petals and incorporate them well in the dough.
- Form equal sized balls out of it & top them up with some chopped pistachios.
So that’s going to wrap this up with this exceptional food ramadan special - rose flavoured sandesh recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
