Kim's Green Beans, Ham and Potatoes
Kim's Green Beans, Ham and Potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kim's green beans, ham and potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kim's Green Beans, Ham and Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kim's Green Beans, Ham and Potatoes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
  1. Prepare 2 lbs green beans, snapped
  2. Make ready 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
  3. Take 1 med onion, chopped
  4. Take 6-8 red or new potatoes, halved. If using russet, quartered
  5. Get 1 tsp salt
  6. Make ready 1/2 tsp pepper
  7. Get 1 Tbsp butter or bacon grease
  8. Make ready Dash Lawry's Salt
  9. Take 1/4 tsp cayenne pepper (optional)
  10. Make ready 1/2 tsp Montreal Chicken spice (optional)
  11. Make ready 1 1/2 cups water
Instructions to make Kim's Green Beans, Ham and Potatoes:
  1. Combine all ingredients in Instant Pot. (Pressure Cooker)
  2. Next, close the lid and move the seal to the sealing position.
  3. Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
  4. Let the pressure release naturally for 10 minutes and then do a quick release.
  5. Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
  6. Enjoy!

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