My Hot Pepper Peppercorn Chicken 💜
My Hot Pepper Peppercorn Chicken 💜

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my hot pepper peppercorn chicken 💜. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Hot Pepper Peppercorn Chicken 💜 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. My Hot Pepper Peppercorn Chicken 💜 is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my hot pepper peppercorn chicken 💜 using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make My Hot Pepper Peppercorn Chicken 💜:
  1. Make ready 2 Chicken breasts cut into long lengths
  2. Take 2 Tbsp Olive oil
  3. Make ready 1 Large onion
  4. Make ready 2 Tbsp Olive oil
  5. Prepare 4 Mild Piquante whole peppers, chopped
  6. Prepare 120 g. Canned Butter beans
  7. Get 1/2 Green Sweet Pepper
  8. Make ready 1/2 Red Sweet Pepper
  9. Make ready 2 cloves Garlic, crushed
  10. Take 1/4 tsp Dried Rainbow Peppers or mix your peppers
  11. Make ready 1/4 tsp Lemon Salt Or a small squeeze of a lemo
  12. Take 1 Tbsp Balsamic Vinegar
  13. Make ready 1/2 Tbsp Whole Peppercorns
  14. Prepare 3 Sundried tomatoes chopped, I have a jar of them
  15. Make ready 2 Chicken Stock cube/bouillon added water
  16. Get 1/4 Cup White wine
  17. Get 1/4 Cup Double Cream
  18. Make ready 1/2 Tbsp Cajun sauce or 1/4 Tbsp Pepper sauce
  19. Make ready 1 tsp corn flour/corn starch in 1 Tbsp cold water mixed
Instructions to make My Hot Pepper Peppercorn Chicken 💜:
  1. In a deep based pan or wok add the olive oil and heat up
  2. Add the onions and fry for 1 minute then add the garlic
  3. Add the chicken pieces
  4. Add all the dry spices
  5. Make a well in the middle and pour the wine in, let it boil bubbly for 2-3 minutes
  6. Stir in and add the chicken stock and simmer for 10 minutes
  7. Add the piquanti peppers, Sun-dried tomatoes and butter beans.
  8. Stir it all in and simmer for a further 5 minutes.
  9. Add the sweet peppers and basmati vinegar and mix in
  10. Add the sweet peppers stir and lastly the cream stir until all mixed and simmer for another 5 minutes
  11. Add the cajun or pepper ready made sauce and stir
  12. Lastly add the cream and Stir then add the cornflour in water.
  13. Serve hot over a bed of rice.

So that is going to wrap this up with this special food my hot pepper peppercorn chicken 💜 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!