Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hot chilli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Hot chilli is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Hot chilli is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have hot chilli using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hot chilli:
- Get 500 grams mince beef
- Make ready 3 tsp smoky paprika hot
- Take 3 tsp hot pepper
- Get 3 tsp mixed hebs
- Make ready 1 dash soy sauce dark
- Prepare 4 medium onions, chopped
- Take 1 can tomatos and juice
- Take 2 tsp ground cumin
- Get 3 small fresh tomatoes chopped
- Make ready 1 can red kidney beans
- Get 2 tsp salt
- Make ready 4 clove garlic cloves
- Make ready 3 small bell peppers chopped
- Make ready 2 stick pork pepperoni
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Steps to make Hot chilli:
- Fry meat and all ingredients (apart from fresh tomatoes and kidney beans until near the end of cooking) together add water to pot, let simmer adding additional salt if necessary and pepper if you wish to. Leave fresh tomatoes and kidney beans for final 15 mins
- When chilli nearly done add kidney beans and chopped fresh tomatoes. Add more herbs if necessary add more salt if necessaryor more chilli if you like it very hot 🔥
- Keep cooking until the sauce of the chilli is nice and thick and meat is cooked. If not quite cooked add a little water.
So that’s going to wrap this up for this special food hot chilli recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
