Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, butter beans curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti. Lima beans / butter beans are very good for your health. For vegetarians they are one of the best source of proteins.
Butter beans curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Butter beans curry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have butter beans curry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Butter beans curry:
- Take 1 can butter beans ~400g, drained
- Get 200 gms spinach leaves, washed and chopped
- Make ready 1 tbsp Oil
- Prepare 1 medium red onion, sliced thinly
- Take 7-8 cherry tomatoes
- Get 1 red pepper, sliced thinly
- Make ready 2 tbsp tomato paste
- Get 1 green chilli, chopped
- Make ready 1.5 tsp garam masala
- Get 1 tsp red chilli powder, adjust as needed
- Take 1 tsp garlic paste
- Make ready 1/2 cup water
Soya Beans & Lima Beans Curry (Butter Beans Kuzhambu) - South Indian Style The combination of butter beans and soya beans in this curry makes it rich in protein. Its been a while since I have posted any recipes in my blog. Too many things are on my plate and keeping me busy. Butter beans can be cooked either on the stove top, pressure cooker or slow cooker.
Instructions to make Butter beans curry:
- Heat a pan with oil in it. and add in the chopped green chilli along with ginger garlic paste. Let it cook for about 1 min, till it gets aromatic.
- Add in the sliced onions, and cook till they start sweating.
- Add in the beans along with tomato paste and 1/2 cup water. Cover and cook for 5-7 mins.
- Add in the cherry tomatoes along with red 🌶️ chilli powder, salt and garam masala.
- Let it cook for another 4-5 mins. Don't let the tomatoes get mushy. cook till they have a bite to them.
- Add in the chopped spinach🥬 and mix everything thoroughly. Let it simmer on medium heat till the spinach withers. Serve hot along with some roti or naan.
In order for them to retain their shape, as a generally rule of thumb its best to either slow. Nutritious, tasty and easy to make, this Butter Bean Curry is packed with protein - a guaranteed crowd pleaser. Fragrant butter bean curry: good with fluffy white basmati rice for your perfect protein combo of a Turn a couple of bags of dried butter beans into a warm salad, a fragrant curry, a creamy soup and a. Curry Potatoes And Butter Beans, Baked Butter Beans, Butter Beans With Bacon And Mustard, etc. Butter beans is also known as Lima beans.
So that’s going to wrap it up for this special food butter beans curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!