Stewed Miso Onion 🧅
(5 mins recipe)
Stewed Miso Onion 🧅 (5 mins recipe)

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, stewed miso onion 🧅 (5 mins recipe). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stewed Miso Onion 🧅 (5 mins recipe) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Stewed Miso Onion 🧅 (5 mins recipe) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have stewed miso onion 🧅 (5 mins recipe) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stewed Miso Onion 🧅

(5 mins recipe):

  1. Get 1 large brown onion
  2. Get 2 tsp miso
  3. Get 1 tbsp warm water
  4. Make ready Sesame seeds and chili powder (optional)
Instructions to make Stewed Miso Onion 🧅

(5 mins recipe):

  1. Peel onion. Make 8 slots in the onion from the top, cutting it half way through. This will ensure even cooking.
  2. Place onion on microwavable dish, place 1 tbsp of water and onion on it. Wrap with cling wrap. Microwave on medium (700W) for 4 mins.
  3. Mix miso paste and water together to form a sauce. Add in sesame seeds and chili powder if using. Pour over onion once it’s done. Enjoy!

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