Bread cone
Bread cone

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread cone. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bread cone is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Bread cone is something that I have loved my whole life. They’re fine and they look wonderful.

Easy recipe for light and fluffy bread cones perfect for a friend or family gathering. Fill them with you favorite sweet or savory filling and everybody. See great recipes for Scrambled egg cone too!

To get started with this particular recipe, we have to prepare a few components. You can cook bread cone using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bread cone:
  1. Make ready 3 cups flour
  2. Prepare 1 cup warm water mixed with milk
  3. Prepare 1 tbsp yeast
  4. Prepare 1 egg
  5. Take 4 tbsp melted butter
  6. Make ready Little sugar
  7. Get Sesame seed
  8. Prepare 1 egg for washing

Stuffed them with a quick salad made of leftover chicken tikka and stuffed into the cones. So when I came across the Bread Cone Recipe, I instantly knew I would try it. I thought it was so elegant and pretty.perfect for bridal showers, birthday parties, reunions, potlucks. In a large bowl, mix flour with sugar and salt.

Instructions to make Bread cone:
  1. Proof the yeast, then add 1 egg mix add sugar, melted butter and water+milk mixture combine well then add the flour mix well (the dough will be very soft and sticky knead allow to rise for 1hr or less or until double in size). When risen deplete the air and divide it into 8 balls.
  2. Take your cone shape (I make mine with hard A4 paper and foil paper), roll one ball straight at a time with your hand and round it on the cone, do the same to the rest of the balls and allow to rise again, wash with egg and sprinkle sesame seeds, bake in pre heated oven for 15-20minutes. After like 10 minutes remove from oven and wash with egg again then take it back to oven.
  3. Let it cool then you remove the cone and add your desired filling. Serve

Dissolve the fresh yeast in the warm water and add to the flour mixture. A wide variety of bread cone options are available to you, such as material, certification. Chicken Bread Cone, Bread Cones Stuffed With Meatballs & Cheese, Cone Bread. Place cones on pineapple. until thick and boiling. Let sauce cool a little.. hands shape into cones or balls.

So that is going to wrap this up for this special food bread cone recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!