Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet-and-Spicy Meatballs Be the first to rate & review! Flavored with hoisin sauce, Asian chile-garlic sauce, soy sauce, and rice vinegar, these delicious meatballs are a perfect balance of hot, sweet, and tangy. Mix the meats, panko, egg, garlic, onion, paprika, salt and pepper in a large bowl with your hands until completely combined. Scoop mixture into heaping tablespoons, then roll into neat balls.
Sweet and Spicy Meatballs is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sweet and Spicy Meatballs is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and spicy meatballs using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet and Spicy Meatballs:
- Take Meatballs
- Prepare 1 lb Ground beef
- Get 1 cup Bread crumbs
- Take 1 Egg (beaten)
- Take 1 tsp Salt
- Get 1 tsp Pepper
- Get 2 tbsp Chopped onion
- Make ready 1 tbsp Worcestershire sauce
- Prepare 1 tsp Cumin
- Prepare 1 tsp Cayenne pepper
- Take 2 tbsp Milk
- Prepare 1 clove Garlic
- Prepare Sauce
- Get 3/4 cup Heinz chilli sauce
- Make ready 3/4 cup Grape jelly
COCKTAIL MEATBALLS are the best holiday appetizer! These sweet and spicy Cranberry Meatballs are cooked in a cranberry pepper jelly sauce, which gives them the perfect kick of flavor. These cranberry sauce meatballs are just so delicious! The best Thanksgiving, Christmas, or New Years Eve appetizer without a doubt.
Instructions to make Sweet and Spicy Meatballs:
- Mix first 10 ingredients
- Roll into apx 40 meatballs
- Bake at 400° for apx 20 mins
- Mix chilli sauce and jelly in saucepan
- Add meatballs to sauce and simmer 10 mins
- Serve as appetizer or over rice
These cranberry sauce meatballs are just so delicious! The best Thanksgiving, Christmas, or New Years Eve appetizer without a doubt. Get out your slow cooker, add the frozen meatballs. In another bowl or dish, stir together the raspberry preserves and chili sauce, and then pour this mixture over the meatballs. Add that optional garnish before you serve (or not) and let the feasting begin!
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