Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breaded chicken and alfredo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir in cream cheese, mozzarella, Parmesan, lemon and chicken. Hollow out the inside of the bread with a serrated knife, emptying out excess bread with your hands if. Fry the chicken until completely cooked, the chicken should have a deep golden brown color. Fill a large pot with water and add the salt and noodles, cook the noodles according to the package directions. breaded chicken and Alfredo good stuff! mzarnold.
breaded chicken and Alfredo is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. breaded chicken and Alfredo is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook breaded chicken and alfredo using 7 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make breaded chicken and Alfredo:
- Get 2 1/4 cup breadcrumbs
- Prepare 2 eggs
- Get 1 dash salt
- Make ready 1 pepper
- Prepare 1 whole wheat pasta noodles
- Take 2 lb chicken tenders
- Prepare 1 homeade Alfredo sauce
Drain and toss with a splash of. With the kids back to school after the winter break, sometimes you need a quick meal to feed the family between running around to all their different activities. Serve with garlic bread and a green salad for a no-fuss weeknight meal. In a large skillet over medium-high heat, heat oil.
Steps to make breaded chicken and Alfredo:
- preheat oven to 350
- beat eggs in a bowl
- add salt
- add pepper
- wash and drain chicken pieces
- put breadcrumbs in a seperate bowl
- dip chicken pieces in egg they in breadcrumbs
- place chicken in glass pan
- repeat until finished
- place pan in center of oven
- drop noodles in boiling water
- drain
- place noodles in a saucepan
- turn on low heat
- add Alfredo sauce
- let simmer fo 20 minutes
Serve with garlic bread and a green salad for a no-fuss weeknight meal. In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Heat olive oil in a large skillet over low heat. Cooking the penne is the only hands-on cooking needed for this pantry-staple recipe.
So that is going to wrap it up for this special food breaded chicken and alfredo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
