Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ynielle’s potato ham egg bacon bits salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ynielle's Potato Ham Egg Bacon Bits Salad. Medium boiled potatoes, mayo, all-purpose cream, mustard dressing, ground black pepper, Sliced Cooked Ham, Bacon bits, boiled eggs mashed. Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal.
Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Ynielle’s Potato Ham Egg Bacon Bits Salad is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
- Prepare 2-3 Medium boiled potatoes
- Make ready 1/2 cup mayo
- Prepare 1/2 cup all-purpose cream
- Prepare 2 tsp mustard dressing
- Take 1 tsp ground black pepper
- Take Sliced Cooked Ham
- Make ready Bacon bits
- Get 2 boiled eggs mashed
- Take Basil (up to you how much basil you want to add)
- Make ready Parmesan cheese
If you like Southern style potato salad, which I do, then it's got to have some chopped hard-boiled eggs mixed in as well. Odkryj Bacon Potato Salade Vegetable Bacon Bits stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. While the potatoes are cooking, remove the egg yolks from the hard-cooked eggs and place them in a large bowl. Mash the yolks using the back of a fork Chop the egg whites and add to the salad, along with the celery, green onions, and bacon.
Instructions to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
- Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
- Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!
Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated. This will be my go to Potato Salad Recipe going forward. It has just the right blend of salt, creamy and tang. Ham, Cheese and Mashed Potatoes Rolls. A blog about Italian food, quick and easy recipes, cooking experiences and tips.
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