Gluten-free Dorayaki with homemade Red Bean paste
Gluten-free Dorayaki with homemade Red Bean paste

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gluten-free dorayaki with homemade red bean paste. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Gluten-free Dorayaki with homemade Red Bean paste is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Gluten-free Dorayaki with homemade Red Bean paste is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook gluten-free dorayaki with homemade red bean paste using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-free Dorayaki with homemade Red Bean paste:
  1. Take eggs
  2. Make ready sugar
  3. Take honey
  4. Prepare rice flour (1 1/3 cup)
  5. Get baking soda
  6. Prepare water
  7. Make ready oil
  8. Take red bean paste
  9. Get Red Bean Paste
  10. Take red beans
  11. Take Water
  12. Get sugar
  13. Take salt
Steps to make Gluten-free Dorayaki with homemade Red Bean paste:
  1. Beat eggs, sugar and honey till frothy.
  2. Add sifted rice flour, baking soda. Chill mixture for 15 minutes. Add 1tbsp of water. The consistency should be thick and watery.
  3. Blanch the beans then boil then beans by boiling the beans in water for 2 hours. Drain, mash it with a spoon. Add the paste back into the pot and add the sugar and salt to sweeten it.
  4. Heat non-stick pan on medium low. Pour in 30ml of mixture, till bubbles are formed. Flip and cook the other side for 30secs

So that is going to wrap this up for this exceptional food gluten-free dorayaki with homemade red bean paste recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!