Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan çiğ köfte. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Çiğ köfte is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Vegan Çiğ köfte is something which I’ve loved my entire life.
Çiğ Köfte are a perfect hearty snack for in between. Geleneksel fast food'umuz haline gelen çiğ köfte dürüm en sevdiğim ve kolay ulaşılabilirliğinden dolayı sık sık tercih ettiğim bir yiyecek. Dışı çıtır çıtır, içi yumuşacık vejetaryen köfte tariflerini sizler için derledik.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan çiğ köfte using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Çiğ köfte:
- Take 1 kg fine bulgur "Köftelik Bulgur"
- Make ready 1 litre hot water plus 150 ml more
- Get 3-4 spring onions cut into very fine rings
- Get 2 small to medium-sized green pointed peppers cut into very fine cubes
- Make ready 1 medium-sized tomato, finely diced
- Take 100 g ground walnuts *
- Get 200 g sweet or hot paprika pulp (alternatively also tomato paste)
- Take 450 g tomato paste
- Take 100 ml olive oil
- Get 2 heaped tablespoons of dried mint
- Make ready 1 heaped tbsp curry powder
- Prepare 1 tbsp paprika sweet
- Make ready 1 EL Isot fermented peppers Preparation *
- Take 1 tbsp ground white pepper
- Take 2 teaspoons cumin
- Prepare to taste Chilli
- Prepare 2 teaspoons salt
- Take to taste Fresh parsley, very finely chopped
- Take 1 lettuce washed and patted dry for serving
Sonuçta eskisi gibi çiğ et kullanılmıyor. Her ne kadar çiğ köfte, kullanılan malzemeler ve hijyen konusunda en az güvenilir gıdalar arasında yer alsa. „Çiğ Köfte" ist türkisch und steht für „Rohe Bulette" (Çiğ = roh, Köfte = Bulette). Diese Varianten - die dem Steak Tatar ähneln - sind natürlich nicht vegan oder vegetarisch. Vegan kofte isinde kendimi astim artik.
Instructions to make Vegan Çiğ köfte:
- For vegan Cig Köfte, put the bulgur in a large bowl and pour 1 liter of hot water over it. Stir everything with a spoon, cover with a clean kitchen towel and let soak for about 10 minutes.
- Add spring onions, pointed peppers, tomatoes, ground walnuts, paprika pulp, tomato paste, olive oil and spices and knead everything very well with your hands (put on gloves). If necessary, add more salt and spices to taste. Finally add the parsley and knead everything again.
- If the vegan Cig Köfte mass is too dry for you, pour another 150 ml of hot water (or as required) over it at the end.
- Now cover it up and let it rest for about 30 to 45 minutes. Moisten your hands, knead small meatballs from the mixture and serve vegan Cig Köfte with lettuce leaves.
- Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!
Ilk birkac denemede elim cok korkakti, nasil yapacagimi, kivamin nasil olmasi gerektigini hic bilmiyordum. Ama dagilsalar da, kofteler lezztli olunca devami geldi. ETSİZ VEGAN ÇİĞ KÖFTE incelemesi, yorumlar, özellikleri, fiyat ve taksit seçenekleri için tıklayın! Ev Yapımı Vegan Çiğköfte (Homemade Vegan Cigkofte). It is one of the ancient food variety of Mesopotamian region.
So that’s going to wrap it up for this special food vegan çiğ köfte recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
