Greek Lemon Chicken
Greek Lemon Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, greek lemon chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Greek Lemon Chicken is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Greek Lemon Chicken is something which I have loved my whole life.

Place chicken pieces in large bowl. Season with salt, oregano, pepper, rosemary, and cayenne pepper. Add fresh lemon juice, olive oil, and garlic. Place potatoes in bowl with the chicken; stir together until chicken and potatoes are evenly coated with marinade.

To begin with this recipe, we must first prepare a few ingredients. You can cook greek lemon chicken using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Lemon Chicken:
  1. Make ready Marinade
  2. Get 1 cup White Wine
  3. Take 1/4 cup Olive Oil
  4. Get 1/4 cup Lemon Juice
  5. Make ready 1 tsp Salt
  6. Prepare 1 tsp Pepper
  7. Take 3 clove Crushed Garlic
  8. Prepare Chicken
  9. Get 8 Chicken Breast Tenders
  10. Get 1/4 cup Olive Oil
  11. Prepare Sauce
  12. Get 2 tbsp Flour
  13. Get 2 tbsp Butter
  14. Take 1/2 tsp Salt
  15. Take 2 tbsp Mustard
  16. Take 1 cup Milk
  17. Get 2 Egg Yolks
  18. Get 2 tbsp Fresh Grated Lemon Peel
  19. Make ready 1 tsp Lemon Juice
  20. Take 2 tbsp Dill
  21. Take 1/4 cup Parsely
  22. Prepare 1 cup Sour Cream
  23. Make ready Pasta
  24. Take 1/4 cup Melted Butter
  25. Prepare 5 oz Feta Cheese
  26. Prepare 1 lb Angel Hair Pasta
  27. Make ready 8 slice Muenster Cheese

You simply roast chicken pieces and potatoes in an oregano, garlic, olive oil, and lemon juice mixture. You can lessen the garlic if it is not one of your favorite flavors; don't worry—the classic tastes of lemon and oregano will still make this dish uniquely Greek. In a small bowl, whisk oil, lemon juice, garlic, salt, oregano and pepper until blended. The marinade is super simple to put together - just whisk up the lemon juice, olive oil, salt, and Greek seasoning and pour it over the chicken.

Steps to make Greek Lemon Chicken:
  1. Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
  2. Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
  3. Cook pasta according to package directions.
  4. In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
  5. Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
  6. Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
  7. To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
  8. Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.

In a small bowl, whisk oil, lemon juice, garlic, salt, oregano and pepper until blended. The marinade is super simple to put together - just whisk up the lemon juice, olive oil, salt, and Greek seasoning and pour it over the chicken. How to Make Greek Lemon Chicken Whisk together lemon chicken marinade ingredients and pour over chicken breasts in large zip-top bag. Wash the chicken well and pat dry. Combine all the remaining ingredients and massage the chicken, inside and out, with this mixture.

So that’s going to wrap it up for this special food greek lemon chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!