Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rose pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rose Pudding is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Rose Pudding is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rose pudding using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rose Pudding:
- Take 500 ml Milk
- Prepare 2 spoons corn flour
- Take 4 spoons milk for slurry
- Get 1/4 spoon rose essence
- Prepare Pinch rose colour
- Make ready 1/4 cup milkmaid
- Prepare as per taste Sugar
- Make ready 1/4 cup tutti fruti
Steps to make Rose Pudding:
- Mix cornflour and milk and make a slurry. Boil milk then add cornflour slurry.cook for 2 minutes.
- Now add milkmaid,sugar,rose essence.
- Stir well until become a thick last add tutiti fruit,rose colour.
- Mix mixture.pour in greased mould.
- Keep aside for 10 minutes after cool down then put it in the fridge for 30minutes then serve chilled.
So that’s going to wrap it up with this special food rose pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!