Blueberry Cheesecake
Blueberry Cheesecake

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, blueberry cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Blueberry Cheesecake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Blueberry Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook blueberry cheesecake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Cheesecake:
  1. Get 300 Grams Flourmaida
  2. Take 200 Grams butter
  3. Make ready 100 Grams sugar
  4. Get 400 Grams ricotta
  5. Make ready 100 Grams sugar
  6. Get 3 eggs
  7. Make ready 3 Tablespoons lime juice
  8. Prepare 150 Grams Blueberries
  9. Take 50 Grams sugar
  10. Prepare 5 Cups water .
Steps to make Blueberry Cheesecake:
  1. Tart Base: Crumble the flour, chilled butter and sugar together. Then, add one egg and roll into a dough. Chill it for about 30 minutes before rolling it out.
  2. In a bowl, whisk together the cream cheese, sugar, lime juice and eggs.
  3. Soak the blueberries in half a cup of water for half an hour.
  4. Add some of the blueberries to the cheese mixture and mix lightly.
  5. Roll out the tart dough into a pie dish or springform pan.
  6. Pour in the cheese mixture. Bake in a preheated oven for 30 minutes @ 180 degrees Celsius.
  7. In a saucepan, pour in the soaked blueberries along with the liquid and add the sugar. Allow it to come to a boil and then simmer it until the liquid has reduced.
  8. Once the cheesecake is baked, allow it to cool and then pour on the blueberry preserve.
  9. Chill it in the fridge for a few hours.

So that is going to wrap this up for this special food blueberry cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!