Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet & sour fish. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Sweet & Sour Fish is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet & Sour Fish is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have sweet & sour fish using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Sour Fish:
- Get Sauce
- Make ready 4 cups Water
- Make ready Sugar (preferably white)
- Get Tomato Ketchup
- Get White Vinegar
- Prepare Bell pepper(red and green)
- Prepare Onion
- Take Carrots (optional)
- Get Corn starch mix w/ water
- Prepare Salt
- Make ready White pepper
- Get Main Ingredient
- Get Fish
- Take Salt
From Middle English sweete, swete, from Old English swēte ("sweet"), from Proto-West Germanic *swōtī, from Proto-Germanic *swōtuz ("sweet"), from Proto-Indo-European *swéh₂dus ("sweet"). Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet.
Instructions to make Sweet & Sour Fish:
- Boil water and mix all liquid ingredients (sauce ingredients). Let it simmer.
- Add the solid ingredients (sauce section).
- Season fish with salt and fry in a pan with heated oil. Set aside.
- Pour the sauce into the cooked fish.
So that is going to wrap it up for this exceptional food sweet & sour fish recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
