Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy bacon and rice croquettes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy bacon and rice croquettes is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheesy bacon and rice croquettes is something which I have loved my entire life. They’re fine and they look wonderful.
Dip your hands into a bowl of water, then grab a handful of the rice and firmly press into a ball. This cheesy meatball pasta bake is so EASY to make. The Cheese rice croquettes we are going to make can bring perfection when you lack chicken but still want to enjoy something crispier.
To begin with this recipe, we have to prepare a few components. You can have cheesy bacon and rice croquettes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy bacon and rice croquettes:
- Prepare 2 cups rice cooked
- Prepare 1/3 cup crisp bacon bits
- Make ready 1/4 cup shredded mozzarella cheese
- Take 3/4 cup panko breadcrumb
- Prepare 2 eggs
- Take Olive oil spray
- Prepare 2 tbsp scallions chopped
- Make ready Teriyaki sauce or unagi sauce for drizzling optional
These croquettes are filled with both and perfect for your next party! We then rolled each croquette in panko and gave it a quick fry on the stovetop. This crispy-on-the-outside, full-of-flavor-on-the-inside croquette is something that will keep. *Pre-cook your bacon or use microwave bacon for extra time saving. *Add your favorite chopped vegetables to the rice, any of your favorites taste great! I'd give them a quick saute before adding.
Steps to make Cheesy bacon and rice croquettes:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- In a large bowl, mix together rice, bacon, cheese, eggs, and half of the panko breadcrumbs. Take about two tablespoonful of the mixture and form them into balls.
- Put rest of the panko breadcrumbs in a shallow plate. Lightly roll the rice balls in the breadcrumbs to coat. Then, put the rice balls inside the fryer basket.
- Spritz the rice balls with some olive oil and air fry at 360F (180C) for about 10-12 minutes, shake the basket once in the middle, until the surface is golden brown.
Cheesy Chicken Bacon and Rice Casserole. Crisp, crunchy bacon and cheese croquettes. I've always loved croquettes since the first time I tasted one as a young teen. We went to a market/festival of some type and my mom bought me a proper Dutch "Kroket" from a big, tall man with flaming red hair. Try our easy to follow cheesy bacon rice balls recipe.
So that is going to wrap it up for this special food cheesy bacon and rice croquettes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
