Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, quick n easy beef pulayo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
A wonderful Beef Pulao Recipe to make at home. An easy yet delicious Beef Pulao Recipe. KookingK has Quick & Easy Beef Pulao Recipe for you. Its very delicious and taste like restaurant so follow our guides and enjoy delicious meal.
Quick n easy beef pulayo is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Quick n easy beef pulayo is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook quick n easy beef pulayo using 32 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick n easy beef pulayo:
- Get For beef yakhni
- Make ready 1kg Beef bone in……
- Get 3-4 glasses Water approx
- Take Garam whole masala
- Prepare 2 of 2 inches Cinnamon sticks….
- Make ready 2 Black cardemom…..
- Prepare 3 Bay leaves……….
- Get 1tbs Black peppers whole……..
- Make ready 1tbs Salt……..
- Prepare 1tsp Termaric powder……….
- Make ready For masala n rice…
- Prepare 1kg Rice……..
- Prepare 3 medium Onion……
- Make ready 1cup Oil…………
- Make ready 8-12 Green chillies………small indian chillies
- Get 1tsp Crushed red chillies…….
- Prepare 1/2 tsp Black peppers powder……
- Make ready Salt…..as per required for rice
- Prepare two inches PC Ginger…….
- Make ready 1 bunch….whole Garlic……..
- Get 1 medium Tomato……
- Take 1tsp Cummins seeds…..
- Take 1tsp Black Cummins seeds….
- Get Water….as per requirement after measuring yakhni..
- Prepare For garam masala potli for more aroma
- Make ready 1tbs Fennel seeds…..
- Get 2tbs Dried coriander seeds……
- Make ready 3 Anise flower….
- Get 4 PC of 1inches Cinnamon sticks…..
- Get 8 to10 Cloves………….
- Prepare 4to5 Green cardemom……..
- Take 3 to4 Black cardemom………
Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. Korean beef bowls are quick and easy to make. The ingredients can easily be adjusted to suit your taste. Serve over warm rice or spiralized vegetables.
Instructions to make Quick n easy beef pulayo:
- Make yakhni with whole garam masala as mentioned above only for beef…..n remaining ingredients n cook in pressure cooker for 20 to 25 min or as per need according to beef…..it shud b 85 to 90 %done
- While U will be waiting for yakhni prepare other things done… First sliced the onion….in a blender blend tomato with green chillies n ginger n onion…..
- Make potli with mentioned masalas specially for potli… I've used strainer……..
- Soak the water in luke warm water for 10 to 15 min for quick result……then take a wide pan n add in oil…..also check yakhni n beef shud b ready……..now add sliced onions n on medium heat fry till golden brown….n add white Cummins n black Cummins seeds………now only add beef botis n bones to onions n bhoonofy like namkeen ghosht…..then add blended masala…..n Black pepper powder…..n bhoonofy until oil seperate…..
- Now discard whole garam masala from yakhni…n measure the yakhni…it shud be 4 glasses according to rice…..add water if needed n add in to beef masala…..now add two or three green chillies n potli cook for 10min on slow flame for more aroma from garam masala potli then add rice……dries out approximately 90 percent water n give dam on slow flame for 15 to 20 min or as per requirement…. yummmmmmmmm quick pulayo is ready..must try recipe 😋😋😋😋 serve with green chutney…salad n achar
The ingredients can easily be adjusted to suit your taste. Serve over warm rice or spiralized vegetables. It's very easy to make and tastes wonderful. After marinating the meat, it takes only a few minutes to get this dish on the table. This is a take on the beef and broccoli dish served in Chinese restaurants.
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