Steakhouse Style Garlic Mashed Potatoes
Steakhouse Style Garlic Mashed Potatoes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steakhouse style garlic mashed potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steakhouse Style Garlic Mashed Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Steakhouse Style Garlic Mashed Potatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.

Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's full of garlic flavor? This mashed potato recipe takes things over the top to pack in as much flavor as possible. We use red potatoes with the skin on for that true steakhouse-style experience.

To begin with this particular recipe, we must prepare a few ingredients. You can have steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
  1. Prepare 6 cups chicken broth
  2. Take 5 pounds red or regular potatoes
  3. Take 5 cloves garlic whole
  4. Make ready 1/2 cup salted butter
  5. Take 4 oounce cream cheese
  6. Get 1/2 cup buttermilk or heavy cream
  7. Make ready 1 tsp salt

We've officially hit November, so now my attention has turned to Thanksgiving and I'm pretty excited about it. You can make Saltgrass Steakhouse garlic mashed potatoes with a few simple ingredients you already have in your own kitchen. They are creamy and have a punch of garlic flavor. This recipe will make you feel like you are eating in a restaurant!

Instructions to make Steakhouse Style Garlic Mashed Potatoes:
  1. Bring the chicken broth to a boil in a large pot over high heat.
  2. Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
  3. Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
  4. Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.

Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's. Russet potatoes are blended with roasted garlic, butter and milk. This is the stuff you'd expect to find in the finest steakhouses. After mashing the potatoes I just add the cream with garlic and chives to the potatoes until they are the consistency I prefer and then season with salt and pepper. Instant Pot Garlic Mashed PotatoesPressure Luck Cooking.

So that is going to wrap this up for this exceptional food steakhouse style garlic mashed potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!