Jill's Fish Stew
Jill's Fish Stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jill's fish stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Jill's Fish Stew is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Jill's Fish Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook jill's fish stew using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jill's Fish Stew:
  1. Get 1 tbsp Olive Oil
  2. Make ready 1/2 lb Jalapeño sausage
  3. Make ready 1 Onion diced
  4. Prepare 4 clove Garlic
  5. Take 1 Yellow bell pepper diced
  6. Prepare 1 Red bell pepper diced
  7. Make ready 1/2 tsp Nutmeg grated
  8. Make ready 1 tsp Salt and pepper
  9. Make ready 1/2 tbsp Thyme
  10. Take 1/2 tbsp Cumin
  11. Prepare 1/2 tsp Cayenne
  12. Take 28 oz Diced tomatoes (Rotel) 1/2 drained
  13. Take 1 Chipotle pepper
  14. Make ready 1 cup Chicken stock
  15. Prepare 14 oz Canned Chickpeas drained
  16. Get 1 lb Tilapia or other white fish
  17. Get 1 Sweet paprika with salt and pepper on Fish
  18. Prepare 1 Cilantro
Steps to make Jill's Fish Stew:
  1. Dutch oven (my favorite is ceramic) - olive oil. Start cooking sausage until just browned. Add onion, bell peppers, garlic. Sauté for 5 minutes. Add nutmeg, salt ,pepper, thyme, cumin, and cayenne.
  2. Add Diced Tomatoes, stock, and beans. Let cook for 15 minutes. Rest fish in the sauce until opaque 5 - 7 minutes.
  3. Ladle in bowls with cilantro. Serve with crusty bread.

So that is going to wrap it up for this special food jill's fish stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!