Sweet & Sour Chicken w/Rice
Sweet & Sour Chicken w/Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet & sour chicken w/rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet & Sour Chicken w/Rice is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Sweet & Sour Chicken w/Rice is something which I’ve loved my whole life.

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To get started with this particular recipe, we must first prepare a few components. You can have sweet & sour chicken w/rice using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Chicken w/Rice:
  1. Prepare 1 packages Bonless chicken breasts or tenders
  2. Get 2 tsp Black pepper
  3. Take 3 tsp Garlic powder
  4. Get Salt
  5. Prepare 5 tbsp Olive Oil
  6. Get 6 cup boiling water
  7. Make ready cup pineapple juice
  8. Take Sweet & Sour sauce
  9. Get 8 tbsp Cornstarch
  10. Make ready 8 tbsp Water
  11. Get 3 tbsp Apple Cider Vinegar
  12. Get 1 can Diced Pineapples
  13. Take 1 each Green Bell pepper
  14. Make ready 1/2 Red Bell pepper
  15. Get 5 tbsp Brown sugar
  16. Take 2 tbsp Lemon juice
  17. Make ready 2 tbsp Lime juice
  18. Get 1/2 onion, chopped
  19. Prepare Rice
  20. Take 3 cup Rice
  21. Take 6 cup Boiling Water
  22. Prepare if needed
  23. Get brown sugar

From Middle English sweete, swete, from Old English swēte ("sweet"), from Proto-West Germanic *swōtī, from Proto-Germanic *swōtuz ("sweet"), from Proto-Indo-European *swéh₂dus ("sweet"). Cognate and synonymous with Scots sweit, North Frisian sweete, West Frisian swiet.

Instructions to make Sweet & Sour Chicken w/Rice:
  1. Take Frozen chicken and place in bowl of cold water, fill to an inch above them at top of bowl.. let sit for 15 minutes while you prepare sauce
  2. Combine in a separate bowl: Corn starch, water, pineapple chucks (drain pineapple juice into cup, for later), lime, lemon, red bell pepper and green bell peppers chopped up, Chopped yellow onion, vinegar and brown sugar. Mix all ingredients together into a liquid mix, let set aside while you go back to prepare chicken
  3. Take the bowl of chicken and drain the water out. Lay pieces of chicken (semi frozen still ) in skillet, Brown for about 10 minutes. Take chicken out of skillet, cut up, then put back in skillet for 30 minutes to finish cooking thoroughly. Now add Garlic, and pepper.. while chicken cooks…add bowl of sauce mixture in after 15 minutes..
  4. Back to the Sauce, while chicken is continuing to cook alone, after 15 minutes of chicken cooking on Medium heat, add all the Sauce ingredients from the bowl. Continue to cook on medium heat for the remainder 15 minutes with chicken, so sauce begins to glaze. After 15 minutes on medium heat, lower heat to Low to stand for 10 minutes. Sauce will glaze, remember to stir so it doesn't burn or clump
  5. Boil 6 cups of water, add 3 cups of Rice. Cook on medium / high heat for 15 minutes, mix rice off and on so sticking doesn't start. Add water if needed, but let stand another 15 on low/ medium heat…
  6. Chicken and sauce should be mixed perfectly now and done. The sweet and sour sauce should be glazed, add the remainder of pineapple juice from can. Stir for 3 minutes on Low heat, then turn burner off. Let stand. Add salt and if you need it a little sweeter add another tablespoon or two of brown sugar
  7. Serve rice on plate and sweet & Sour Chicken on the side or ontop. I hope you enjoy !

So that is going to wrap it up with this special food sweet & sour chicken w/rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!