Veggie Sweet Potato and Bean Curry
Veggie Sweet Potato and Bean Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie sweet potato and bean curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Veggie Sweet Potato and Bean Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Veggie Sweet Potato and Bean Curry is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have veggie sweet potato and bean curry using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Sweet Potato and Bean Curry:
  1. Make ready 2 sweet potatoes
  2. Make ready 400 g butter beans (in water)
  3. Make ready 400 g chickpeas (in water)
  4. Take 400 g mixed beans (in water)
  5. Take 1 can coconut milk
  6. Take 1 tsp coconut oil
  7. Take 80 g cashew nuts
  8. Take 2 tbsp curry powder
  9. Take 250 g passata
  10. Take To serve: (optional)
  11. Make ready Rice
  12. Prepare Naan bread
  13. Make ready Mango chutney
Instructions to make Veggie Sweet Potato and Bean Curry:
  1. Peel and chop the sweet potatoes into small chunks.
  2. Smear the coconut oil on the bottom of the slow cooker (or melt in a pan if using the hob).
  3. Add all the ingredients to the slow cooker (yes it really is this easy!)
  4. Stir to mix.
  5. Put on slow cooker setting low and leave for 4-6hrs. (If cooking on the hob cook for 1 hour, stirring regularly to prevent it sticking to the pan). Serve with rice, naan bread and mango chutney!

So that’s going to wrap it up with this exceptional food veggie sweet potato and bean curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!