Cajun Salmon w Succotash
Cajun Salmon w Succotash

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, cajun salmon w succotash. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Salmon w Succotash is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cajun Salmon w Succotash is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cajun salmon w succotash using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Salmon w Succotash:
  1. Get Salmon take out pinbones, then divide into 4 take salmon and make slits on skin to make crispy skin while cooking
  2. Prepare Cajun spice
  3. Prepare Salt and pepper
  4. Take For succotash
  5. Take 1 red onion chopped
  6. Get 1 cup corn kernels
  7. Make ready 1 green bell pepper chopped
  8. Prepare 1 red bell pepper chopped
  9. Make ready 1 zucchini chopped
  10. Take 1 yellow squash chopped
  11. Get Cilantro chopped
  12. Take Lemon juice
  13. Make ready Salt
  14. Make ready Pepper
  15. Prepare Cajun spice
Instructions to make Cajun Salmon w Succotash:
  1. Salmon make slits on skin do this by bending salmon and taking sharp knife makeslits on back to make skin crispy. Then season with salt, pepper, and the Cajun spice. Heat pan make sure pan is hot before putting oil then put salmon in skin side down.
  2. Monitor fish, fish will change color from pink to white when fish turns white half way flip by placing 3 fingers on top of meat then with fish spatula flip fish then flip fish back unto skin side set aside
  3. For succotash in pan sauté all vegetables

So that’s going to wrap it up for this exceptional food cajun salmon w succotash recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!