Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish
Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef caldereta/menudo πŸ˜‹ pinoy dish. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef caldereta/menudo πŸ˜‹ pinoy dish using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish:
  1. Get 500 g beef/1kg beef
  2. Get 2 pcs carrots πŸ₯•
  3. Get 2 pcs potato πŸ₯”
  4. Take 1 pc bell pepper green
  5. Prepare 1 pc bell pepper red (add color) optional
  6. Take 5 pcs hotdog
  7. Get 250 g liver (chicken)
  8. Take Pepper corn
  9. Take 1 whole Onion
  10. Make ready 3 pcs Garlic
  11. Take Laurel (bay leaf)?
  12. Get 2 tbsp Peanut butter
  13. Take 1 pack Caldereta Mixture (easy mix)
  14. Prepare 1 tbsp Tomato paste
  15. Get Salt
  16. Prepare Pepper
  17. Take Oil
  18. Take Cheese (optional)
  19. Prepare 2 cups water
Steps to make Beef Caldereta/Menudo πŸ˜‹ Pinoy Dish:
  1. Cut the beef in a small square bite size meat. Also other ingredients like veggies.
  2. Boil the beef with pepper corn, laurel, salt in a casserole for a medium fire until achieve the exact tender of the beef. It takes a lot of time if you use stove. Used pressure cooker or rice cooker for easy boiling 😁😁😁.
  3. After boiling the beef… Saute garlic,onions,bell peppers,hotdog and liver (make sure to boil the liver separate before cutting) in a wok then add the beef only and start stir frying to make the beef more flavorful add some salt and pepper.
  4. Add the carrots and potato. Then let it simmer until half cook.
  5. Pour the caldereta mix and tomato paste for add color. Add the beef stock.
  6. Put peanut butter and cheese to make it creamier.
  7. Then add salt and pepper according to your taste.
  8. Enjoy your Caldereta or Menudo (Filipino Fiesta Dish) πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜πŸ˜πŸ˜

So that is going to wrap this up for this exceptional food beef caldereta/menudo πŸ˜‹ pinoy dish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!