Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and bean casserole slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sausage and Bean Casserole Slow Cooker is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sausage and Bean Casserole Slow Cooker is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Prepare 8 sausages
- Take 2 can baked beans in sauce
- Get 1 can chopped tomatoes
- Make ready 1 large onion, chopped
- Take 1 can hot dogs
- Get 1 can butter beans or any other you like
- Get 20 medium mushrooms chopped
- Take 4 tbsp brown sugar
- Get 1 tsp smoked paprika
- Prepare to taste mixed herbs
- Prepare to taste salt and pepper
- Prepare 1 tsp chilli powder
- Take 5 slice Bacon chopped
- Make ready 1 1/4 can sun dried tomato paste or to taste
- Prepare 1 tbsp ready made English mustard
Instructions to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that is going to wrap this up with this exceptional food sausage and bean casserole slow cooker recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
