Fried rice
Fried rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried rice is something that I have loved my whole life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Prepare Parboiled rice
  2. Prepare 1 kg chicken(turkey/beef)
  3. Prepare Carrot
  4. Prepare Green beans
  5. Take Green pepper
  6. Make ready Scotch Bonnet
  7. Get Chilli
  8. Get Cabbage
  9. Make ready Sweet corn
  10. Prepare Liver
  11. Make ready Spices(curry,thyme,maggi,
  12. Take Groundnut oil
  13. Get Onions

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Wash and dise the vegetables and set aside
  2. Wash the chicken,spice it with your curry,thyme etc and cook
  3. When the chicken is tender enough,remove the chicken and set the stock aside.wash your rice with salt to reduce starch or parboil.
  4. With the chicken stock on fire,add the washed or parboiled rice,reduce heat to prevent burning. Add salt,curry and fried rice spice if using any.allow to cook to till soft.set aside
  5. In a frying pan,heat up vegetable oil and fry the meat.set aside
  6. Now get your wok or big frying pan.heat vegetable oil or butter,add diced onion,green pepper,green beans,diced boiled liver,carrot,cabbage and stir fry.then add some portion of the rice and stir accordingly. Add sweet corn nd continue stirring to fry.taste for salt and spice.when ready you move to your cooking pot.
  7. Repeat process no.6 till all cooked rice and vegetables are stir fried together.

Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.

So that’s going to wrap this up for this exceptional food fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!