Rich Sesame and Soy Milk Hot Pot
Rich Sesame and Soy Milk Hot Pot

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rich sesame and soy milk hot pot. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rich Sesame and Soy Milk Hot Pot is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Rich Sesame and Soy Milk Hot Pot is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rich sesame and soy milk hot pot using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rich Sesame and Soy Milk Hot Pot:
  1. Prepare 400 grams Chicken
  2. Prepare 500 ml Soy milk
  3. Take 10 tbsp Miso
  4. Get 5 tbsp Ground sesame seeds
  5. Prepare 4 grams Bonito dashi soup stock granules
  6. Get 1/4 Chinese cabbage
  7. Make ready 180 grams Shirataki noodles
  8. Prepare 2 blocks Atsuage
  9. Make ready 2 clusters Shimeji mushrooms
  10. Get 1 bunch Enoki mushrooms
  11. Get 3 stalks Japanese leek
Steps to make Rich Sesame and Soy Milk Hot Pot:
  1. Cut the chicken into bite-sized pieces, and brown it in a frying pan over high heat. To prevent it from breaking apart later.
  2. Cut other ingredients into your desired sizes.
  3. When chicken is lightly browned, add the Chinese cabbage. Keep cooking over high heat. Cover with a lid, and wait until the Chinese cabbage has wilted and some liquid seeps out.
  4. The volume of the Chinese cabbage will have reduced this much after 5 minutes. Push the Chinese cabbage to the side, add 5 tablespoons of miso and bonito dashi soup stock granules. Dissolve the miso in the liquid seeped out from the Chinese cabbage.
  5. Add all the other ingredients in the frying pan. Cover with a lid and simmer over high heat for 10 minutes.
  6. Keep heating over high heat. They won't burn as you cook in the frying pan, but do check it occasionally.
  7. Add the soy milk. Stir, and have a taste. Adjust the amount of miso you add depending on how salty it is. When you are happy with the soup, add the ground sesame seeds, and it's done.

So that’s going to wrap this up with this special food rich sesame and soy milk hot pot recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!