Creamy Black Eyed Peas
Creamy Black Eyed Peas

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy black eyed peas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Black Eyed Peas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Creamy Black Eyed Peas is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy black eyed peas using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Creamy Black Eyed Peas:
  1. Take 2 cans black eyed peas, not drained
  2. Take 1/2 cup chopped onion
  3. Take 1/2 cup chopped celery
  4. Get 3 garlic cloves finely chopped
  5. Get 1 tbsp butter
  6. Make ready 1/2 cup chicken broth
  7. Prepare 1 1/2 tbsp sour cream
  8. Take garlic and onion salt
Steps to make Creamy Black Eyed Peas:
  1. In a skillet saute the oninn and celery in butter for about 4 mins, add garlic and saute another 3 mins. Add black eyed peas to the onion mixture, then chicken broth and seasonings. Cook on low with a lid on for about 20-30 mins. Turn off heat and whiskey in sour cream. AND BAM! Delicious stuff.

So that’s going to wrap this up with this exceptional food creamy black eyed peas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!