"White Yakitori" – Only 4 Ingredients
"White Yakitori" – Only 4 Ingredients

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, "white yakitori" – only 4 ingredients. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

"White Yakitori" – Only 4 Ingredients is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. "White Yakitori" – Only 4 Ingredients is something which I’ve loved my whole life.

See Recipes For One-pot Chicken With Mushrooms And White Wine Sauce Too. Here is how you can achieve that. Call on the trusty sheet pan and make these one-pan chicken thighs with roasted vegetables, that's what. This recipe not only bakes everything together all at Serve chicken and vegetables with a big green salad for a complete meal.

To get started with this recipe, we must first prepare a few components. You can have "white yakitori" – only 4 ingredients using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make "White Yakitori" – Only 4 Ingredients:
  1. Take 250 gr chicken tenders (or boneless chicken breast/boneless thigh fillets)
  2. Get 1/2 tsp salt
  3. Prepare 1/2 tsp freshly cracked white pepper
  4. Take 1 tbsp oil (I usually use 1 tsp first and add more if necessary)
Steps to make "White Yakitori" – Only 4 Ingredients:
  1. Cube the chicken and mix with salt and white pepper. Put in a fridge for at least half an hour (overnight is more preferable).
  2. Heat the oil in a pan. Skewer the chicken cubes and rotate every 15 seconds or so. Cover. After 2-3 minutes, rotate.
  3. Optional: squeeze a bit of lemon before eating.

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